Darjeeling Black Tea- The Best Cup of Black Tea You Can Sip

Everybody loves Tea and why not it can lighten up the mood, refresh your senses and gives you the much needed time to break the work window for a little while. Tea is unanimous and people from around the world can very easily relate it to their countries culture or food and beverage culinary. Every country prepares tea as per their taste buds but the most sought after tea comes from one particular country that though is not known to be the originator of tea but somehow have the topography that aids in tea production. Yes we are talking about India which is the second largest tea producer in the world after China.

India’s topography especially the eastern part is such that it has a perfect mix of everything that aids in tea growing. Darjeeling which falls in the east part of the country is famous for tea gardens and tea productions. Not just it produces tea but its tea gardens attracts thousands of visitors every year making it a must visit tourist attraction of the East. Darjeeling is situated in the foothills of the great Himalayas and because of its favorable weather conditions it produces some of the best tea in the world especially the black tea which is one of the most sought after beverage in the world.  

Darjeeling Tea Gardens

Known for its rich flavor, twisted downy shoots and multiple health benefits the tea leaves range from dark chestnut-brown to green chestnut. The uniqueness and the flavor that the Darjeeling black tea gets is because it’s grown high up in the Himalayas. The tea gardens are located at an altitude of 400 to 2000 meters and plenty of rainfall and loamy soil creates the perfect condition for the growth of this tea. Darjeeling black tea is not fully oxidized unlike other black tea and is similar to an oolong tea.

Darjeeling tea gets its flavor and colour because of the way it is harvested. It is mostly harvested five times in a year. Each of the harvest is generally known as flush with different characteristics. All of these flushes in a year tend to give the Darjeeling black tea the flavor and color that is unmatchable. Let’s look at when each of the flush is carried out:

1^st Flush: This is generally carried out in between February and April month. This flush comprises of young shoots that are green to brown in colour. This first flush is less oxidized than other flushes.

In-between flush: It is a rare harvest that is carried out in the first week of May month. This is done to blend the greenness of the first flush and the roundness of the second.  

2nd flush: This flush is carried out from mid May to June before the rainy season. The tea leaves produced from this are dark brown and have a pretty strong flavor.

3rd flush: It takes place between July and September month. This flush is mostly done under heavy rain and the leaves grow faster and are less withered than other flushes.

4th flush: This flush is done from October to mid November after the rainy season. This fourth flush is the last harvest before the tea plants go into hibernation. 

Darjeeling Black Tea

Not only black tea harvesting is exclusive but it has numerous exclusive health benefits and regular drinkers of Darjeeling black tea enjoy them. Want to know what are the health benefits associated with black tea:

Health Benefits of Black Tea

It is full of antioxidants: 

Black tea is known to have ample amount of antioxidants. Antioxidants help your body to develop strong immunity against free radicals that can harm your body cells and make you prone to dangerous diseases.  

It curbs indigestion and heartburn: 

Tea consists of high caffeine which boosts metabolism and reduces heartburn and indigestion. Black tea keeps you hydrated and also develops the bowel movement.  

Benefits of Black Tea

It helps in weight loss: 

Black tea increases metabolism rate and that means it aids in fast break down of food and helps you get rid of those extra bulges or belly tire.

It makes your heart strong: 

As we know black tea is full of antioxidants and antioxidants are known to lower down the LDL cholesterol levels that can form plaque in blood vessels.

It reduces the risk of cancer: 

Black tea is known to enhance immunity and strengthen the defense mechanism of body against perilous diseases like cancer.  

Black tea is full of health benefits and regular consumption of this tea boosts overall body health. Today it is available at all leading stores or if you don’t want to prepare it yourself there are various online chai vendors that can get you a steaming cup of black tea as and when you want.